BioSure Water Disinfection and Clean Ice Systems






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BioSure Advanced Food Safety Ozone Sanitation Solutions

BioSure Professional has been a pioneering industry leader in the development, manufacturing, and supply of environmentally-friendly microbial controls and sanitation systems that harness electrolytic ozone generated from water and electricity. Our extensive expertise in aqueous ozone equipment manufacturing has enabled us to introduce innovative ozone sanitation products specifically designed for the Food and Beverage (F&B) industry, thereby enhancing food safety and beverage quality for operators worldwide.

BioSure: For Safe and Sustainable Food Safety and Sanitation

Ozone is one of the strongest naturally occurring oxidants and is highly effective in killing bacteria, viruses, and other harmful microorganisms. Our patented Electrolytic Ozone Generation (EOG) technologies deliver easy-to-use, effectively dissolved ozone in water safely and reliably without using harmful chemicals that can alter tastes. And, unlike traditional sanitizers, ozone reverts to oxygen after use, leaving no harmful residues or by-products.

Our cutting-edge sanitation technology offers specialized applications for various types and stages of food handling or processing, including water disinfection, produce wash, beverage waterlines = hygiene maintenance, ice machine hygiene maintenance, and hygiene improvement.

With our comprehensive solutions, F&B operators can improve food safety, reduce chemical usage, minimize downtime, and surpass regulatory standards.

BioSure: Markets We Serve

At BioSure, we understand the critical importance of maintaining hygienic conditions in the HORECA (Hotel, Restaurant, and Catering) sector. To address this, we have harnessed the potent and natural disinfecting power of ozone, creating effective and sustainable sanitation solutions for various applications within the Food and Beverage (F&B) industry.

Our unwavering commitment to food safety and sanitation drives our provision of pioneering, secure, and reliable ozone products, complemented by comprehensive solutions tailored to uphold the industry's utmost standards of food safety and sanitation.

Our cutting-edge sanitation technology offers specialized applications for various types and stages of food handling or processing, including water disinfection, produce wash, beverage waterlines hygiene maintenance, ice machine hygiene maintenance, and hygiene improvement. With our comprehensive solutions, F&B operators can improve food safety, reduce chemical usage, minimize downtime, and surpass regulatory standards.

BioSure WDS Series

The use of ozone as an antimicrobial agent for food processing and agricultural production is recognized by the US FDA. Aqueous ozone, the technology used in BioSure Professional WDS Series, is acknowledged as an organic wash practice. The BioSure Professional WDS Series converts tap water into aqueous ozone directly, providing a safe and residue-free sanitation method that doesn't affect the taste or texture of food.

With the BioSure Professional WDS Series, food processing and kitchen operators can maintain high food safety standards and reduce operational costs associated with traditional sanitation methods. These solutions offer a safe and effective alternative that eliminates the need for harmful chemicals and leaves no residue. You can trust BioSure Professional to properly and safely sanitize your food while reducing your operational costs.

  • Electrolytic Ozone Generation (EOG) technology.

  • Easy in-line installation.

  • Simple flow-start design.

  • Replaceable EOG Cell Cartridge.

  • Large flow capability.

  • User-friendly display and controls.

  • Intelligent self-booster program.

  • Smart self-cleaning maintenance program.

BioSure CIS Series

The BioSure CIS (Clean Ice System) series, particularly the CIS1800X, is an automated, electrolytic ozone-based solution designed to sanitize ice machines, reducing bacteria and preventing biofilm buildup. It integrates directly into the water line to continuously sanitize, reducing the need for chemical cleaning and saving on maintenance time and costs.

  • Waterline biofilm preventive maintenance

  • Reduces personnel maintenance requirements

  • Maintains ice hygiene and quality 24/7

  • Improves equipment performance

  • Saves costs and energy

  • Enhances customer satisfaction